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Fake Stuff: China and the Rise of Counterfeit Goods (Routledge Series for Creative Teaching and Learning in Anthropology)
"The Anthropology of Stuff" is part of a new Series dedicated to innovative, unconventional ways to connect undergraduate students and their lived concerns about our social world to the power of social science ideas and evidence. Our goal with the project is to help spark social science imaginations... More
Language: ENGCopyright: 2011 -
Food Instagram: Identity, Influence, and Negotiation
by Michael Z. Newman • Rachel Phillips • Yi-Chieh Jessica Lin • Jonatan Leer • Katherine Kirkwood • Joceline Andersen • Laurence Allard • Emily Buddle • Robin Caldwell • Sarah Cramer • Gaby David • Sara Garcia Santamaria • Deborah Harris • Kc Hysmith • Alex Ketchum • Yue-Chiu Bonni Leung • Tsugumi Okabe • Tara Schuwerk • Stinne Gunder Krogager • Sarah E Tracy • Emily Truman • Dawn Woolley • Zara WorthImage by image and hashtag by hashtag, Instagram has redefined the ways we relate to food. Emily J. H. Contois and Zenia Kish edit contributions that explore the massively popular social media platform as a space for self-identification, influence, transformation, and resistance. Artists and journal... More
Language: ENGCopyright: 2022