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Search results: 3
  • Carrots and Related Apiaceae Crops (Crop Production Science in Horticulture)

    Carrots and Related Apiaceae Crops (Crop Production Science in Horticulture)

    by Richard Smith • François Villeneuve • Rosemary Rosemary • Dariusz Grzebelus • Charlotte J Allender • Jean-Pierre Bouverat-Bernier • Benjamin Z Bradford • Mathilde Briard • Ewa Capecka • Justin R Clements • Micaela Colley • Jed Colquhoun • Valentine Cottet • Luigi Filippo D’Antuono • Simone Gaeta • Philippe Gallois • Philippe Gallotte • Jacky Granger • Russell L Groves • Sébastien Huet • Ramon Jamez • Valérie Le Clerc • Simon Lemiere • Amy M Lucas • Mary Ruth McDonald • Nuno Madeiro • Frank Marthe • Narges Moradi • Eduardo Morillo • Brigitte Navez • Juan J Nunez • Harold C Passam • Federica Pollastro • Jean-Pierre Reduron • Seyed Ahmad Noori • Mehdi Soltani Howyzeh • Cameron J Spurr • Alan Walton

    Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops worldwide. It covers the scientific basis of their biology and production, with updated technical crop management content.... More

    Language: ENG
    Copyright: 2020
  • Cultural Competency in Health, Social & Human Services: Directions for the 21st Century (Social Psychology Reference Series)

    Cultural Competency in Health, Social & Human Services: Directions for the 21st Century (Social Psychology Reference Series)

    by Pedro J. Lecca • Ivan Quervalu • Joao V. Nunes • Hector F. Gonzales

    First published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.... More

    Language: ENG
    Copyright: 1998
  • Almonds: Botany, Production and Uses (Botany, Production and Uses)

    Almonds: Botany, Production and Uses (Botany, Production and Uses)

    by Patrick Brown • Gregory Reighard • Mariano Cambra • James Adaskaveg • Robert Curtis • Vicente Pallás • José M Alonso • José M Ansón • Octavio Arquero • Roger A Baldwin • Ignasi Batlle • Mireia Bordàs • Miguel A. Cambra • Joseph H. Connell • Federico Dicenta • David A. Doll • Henri Duval • Iban Eduardo • Daniel Esmenjaud • José L Carbó • Maria T Espiau • Antonio J. Felipe • Angel Fernández i Martí • Carolina Font i Forcada • Helga Förster • Luis Iannamico • Santiago Izquierdo • Sat Darshan Khalsa • Ossama Kodad • Maria M. López • Carmen Martínez • Pedro Martínez-Gómez • Saiful Muhammad • Eva Núñez Seoane • Antonio Olmos • Ana Palacio-Bielsa • Katherine Pope • Maria J Rubio-Cabetas • Ned T. Ryan • Sebastián Sáa Silva • Raquel Sánchez-Pérez • Francisco J. Vargas • Steve Weinbaum • Michelle Wirthensohn • Shu-Biao Wu • Frank G Zalom • Alexis Verdú

    This book provides a comprehensive overview of almond growing from a scientific and horticultural perspective, covering botany, production, processing and industrial uses. Almonds are an important crop; they are highly regarded for their flavour, nutritional properties and culinary uses, and almond ... More

    Language: ENG
    Copyright: 2017
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